Home of Wisconsin’s Freshest Apples and Sweetest Moments.🤍
Enter Our Apple Treat Contest Nov 15th ~ 10am-2pm!
November 1st - December 22nd - OPEN DAILY 9am-4pm!
Growing Apples Since 1913!
INGREDIENTS
- 1 apple, cored and chopped
- 1/2 cup red grapes cut in half
- 2 cups chunky cinnamon or plain applesauce
- 2 cups granola
- 1 cup vanilla Greek-style yogurt
- 1/4 cup chopped walnuts, toasted
DIRECTIONS
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Select 4 large glasses or serving bowls for parfaits. Combine the apple and grapes in a small bowl.
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Layer 1/4 cup applesauce, 1/4 granola and 2 tablespoons yogurt in each serving glass. Add fresh fruit, about 1/3 cup per serving. Repeat layers of applesauce, granola and yogurt. Sprinkle each serving with 1 tablespoon toasted walnuts.
Recipe courtesy of U.S. Apple Association
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Sunrise Orchards is a Working Orchard
A person who observes or participates in an agricultural tourism activity on this property assumes the risks inherent in agricultural tourism activity. Risks inherent in the agricultural tourism activity may include conditions on the land, the unpredictable behavior of farm animals, the ordinary dangers associated with equipment used in farming operations, and the potential that a participant in the agricultural tourism activity may act in a negligent way that may contribute to injury or death. The agricultural tourism provider is not liable for the injury or death of a person involved in an agricultural tourism activity resulting from those inherent risks. Wisconsin State Statute 895.524
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